We’re doing a double tasting this coming Saturday 3rd August, at both the delis we supply in Chorlton. In the morning we’ll be at Hickson and Black’s on Barlow Moor Rd from 11am – 1pm. Jay and Steve are a couple of food lovers who run a small but perfectly formed cafe and deli stocked with “an array of local and continental cheeses, Spanish and Italian cured meats, locally baked bread, organic groceries, fruit and vegetables & outdoor reared bacon, sausages, black pudding and pies!”  Always a delight to go in and come out with some gourmet treat to look forward to.

Later on we’ll move over to Epicerie Ludo on Beech Road and be there from 2- 4pm. Chorlton is really lucky to have so many fantastic delis and this one is run by Ludovic Piot “a francunian (French Mancunian) who fell in love with the UK 10 years ago, he’s a wine connoisseur and true foodie.”  Saucisson, cheese, freshly baked bread, wines and many more delicious products are available there, it’s like a little corner of Paris has relocated to south Manchester!

The week after that we’ll be hosting a mushroom event for a wedding party in Hayfield then heading off ‘home’ to beautiful west Sweden for the start of the mushroom season and some holiday too. Lots of lovely and exciting events to look forward to!